Chicken Specialties

Served with Basmati Rice, Add Extra Chicken $2.49.

BUTTER CHICKEN, 11.99 

Boneless chicken seared in the Tandoori oven, then braised in a creamy tomato sauce

CHICKEN TIKKA MASALA, 10.99 

Pieces of boneless chicken barbecued in the Tandoori oven, then cooked in a tomato based onion sauce

CHICKEN KARAHI , 11.99 

Sautéed and cooked in tomatoes, onions, ginger and garlic

MANGO CHICKEN, 11.99 

Boneless chicken breast sautéed with onions and a blend of Indian spices, then simmered in a tangy mango sauce made with fresh mangos and garnished with cilantro

METHI CHICKEN, 11.99 

Pieces of chicken sautéed with a blend of spices including Indian fenugreek

CHICKEN KORMA, 11.99 

Pieces of chicken cooked in a traditional creamy sauce with cashews and Indian spices

KASHMIRI CHICKEN, 11.99 

Boneless chicken sautéed in a light creamy curry sauce with fruit and cashews

CHICKEN GOA CURRY, 11.99 

A specialty from Goa. Pieces of chicken simmered with coconuts in a spicy curry sauce


Non-Dairy

CHICKEN JALFRAIZI , 10.99 

Boneless chicken seared in the Tandoori oven, then braised with onions, tomatoes, mushrooms, bell peppers and spices in a special sauce

CHICKEN SAAG, 10.99 

Boneless chicken cooked with Indian spices and finely chopped spinach, in a mildly spiced gravy

CHICKEN VINDALOO , 10.99 

Chicken cooked with potatoes in a tangy onion vinegar sauce

CHICKEN CURRY, 9.99 

Chicken cooked with fresh onions, garlic, and ginger in a special curry sauce